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"Together with increasing exports throughout the world, we also hope to raise awareness of what this part of Ireland provides and catch the attention of much more guests to the region with the development of a committed visitor centre."

The approach includes a new customer centre and an enlargement of creation ability for that distillery's makes of Irish whiskey and gin.

Irish whiskey is recognised as the planet's swiftest rising spirits class, which happens to be providing us a fantastic Basis on which to construct our export small business with the assistance of this funding from Make investments NI.

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"The stillhouse has become created to showcase The fantastic thing about the objective-developed copper pot stills as well as craftsmanship from the machines, even though maximising the view of the surrounding countryside plus the land on which we mature the grain barley utilized to make our whiskeys," he stated.

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“Irish whiskey is the globe’s quickest growing spirits category and regionally We now have a long record of high-quality whiskey output,” he said. “The Ards Peninsula has historically been referred to as certainly one of the best grain increasing areas in Eire, so it’s no coincidence that Ards Maltings was founded in the northern finish of your Peninsula, malting barley through the surrounding farms and getting among the list of nation’s most significant malting houses.”

Shane Braniff revives the iconic Dunville's Irish Whiskey brand name and can make it Echlinville's founding goal to restore Dunville's to its rightful put between the earth's best whiskeys. 2013

The distillery group currently floor malt their barley over the distillery farm, but this undertaking enables Echlinville to malt barley on an industrial scale.

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At this time the firm grows its personal malting barley as raw content for the process and, once the maltings are up and working, Echlinville will be the only distillery on the island of Eire capable of producing, malting, fermenting and distilling spirit from field to grass.

Even though the distillery group currently ground malt their barley on the distillery farm about the outskirts of Kircubbin, this newest progress will allow Echlinville to malt barley on an industrial scale. 

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